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Cherry Dream Pie


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Prep Time: 5 min

Total Time: 255 min

Servings: 8

Just 5 ingredients are all you need to whip up this appealing pie. Keep them on hand, so you can make pie anytime.


  • 3 egg yolks
  • 1 can (14 oz.) sweetened condensed milk
  • 1/3 cup lemon juice
  • 1 Keebler® Ready Crust® Graham Pie Crust
  • 1 can (21 oz.) cherry pie filling, chilled*


1. In medium bowl beat egg yolks. Stir in sweetened condensed milk and lemon juice. Pour into crust.

2. Bake at 325°F for 25 minutes. Cool for 1 hour. Refrigerate at least 3 hours or until set.

3. Top with pie filling. Garnish as desired. Store in refrigerator.

*NOTE: For a delicious change of pace, substitute your favorite flavor of fruit pie filling.